Pancakes

🥞 Classic Pancakes (Easy & Fluffy Recipe)

Simple homemade pancakes you can make in minutes with basic ingredients.

🧾 Ingredients

• 1 cup all-purpose flour
• 2 tbsp sugar
• 1 tsp baking powder
• ½ tsp baking soda (optional for extra fluffiness)
• Pinch of salt
• 1 cup milk
• 1 egg
• 2 tbsp melted butter or oil
• 1 tsp vanilla extract (optional)

👩‍🍳 Instructions

1. Mix dry ingredients
   • In a bowl, combine flour, sugar, baking powder, baking soda, and salt.
2. Mix wet ingredients
   • In another bowl, whisk milk, egg, melted butter, and vanilla.
3. Combine
   • Pour wet mixture into dry ingredients.
   • Stir gently until just combined (don’t overmix—lumps are okay).
4. Cook
   • Heat a non-stick pan over medium heat.
   • Lightly grease with butter or oil.
   • Pour small amounts of batter.
5. Flip
   • When bubbles form on the surface, flip.
   • Cook until golden brown on both sides.

🍽️ Serve with

• Maple syrup or honey
• Fresh fruits (bananas, strawberries)
• Nutella or peanut butter
• Whipped cream

😋 Tip for extra fluffy pancakes

Let the batter rest for 5–10 minutes before cooking. It helps the pancakes rise better.

If you want, I can also give you:

• 2-ingredient pancakes
• banana pancakes (no sugar)
• or crispy restaurant-style pancakes